OMAKASE COURSE
use seasonal ingredients abundantly transported by air from all over Japan. We will prepare the ingredients carefully selected by the chef according to your request.
PLEASE ASK OUR OMAKASE TODAY.
*min. order for 2 pax
Home
A La Carte
Course
Lunch
Beverage
Delivery
Private Dining Party
MEDIA
More
European Sea bass
Grass-fed Tenderloin Steak
Farmer’s Egg with Uni